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White Hot Chocolate
Easy homemade white chocolate hot chocolate made with 4 ingredients
Course Drinks
Cuisine American
Keyword white hot chocolate
Cook Time 8 minutes minutes
Total Time 8 minutes minutes
Servings 2
Calories 564kcal
- 2½ cups milk
- 2 tablespoons granulated white sugar
- 2 teaspoons vanilla extract
- ⅔ cup white chocolate chips
In a small saucepan add the milk and sugar. Heat over medium/high heat.
Whisk to dissolve the sugar. The milk should get hot but does not need to reach a boil.
Stir in the vanilla extract.
Remove from heat and add the chopped chocolate or chocolate chips, stirring continuously so they melt into the drink.
Pour into mugs and top with whipped cream, marshmallows or anything else you want. Enjoy warm.
- You can swap the milk for a milk alternative like soy or oat milk. You can also use any dairy milk - skim, 2% or whole.
- You could use vanilla syrup instead of vanilla extract. It will add a little more sweetness.
- Swap the granulated white sugar for brown sugar to change the flavor slightly.
Calories: 564kcal | Carbohydrates: 62g | Protein: 14g | Fat: 29g | Saturated Fat: 17g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 8g | Cholesterol: 49mg | Sodium: 170mg | Potassium: 635mg | Fiber: 0.1g | Sugar: 63g | Vitamin A: 512IU | Vitamin C: 0.3mg | Calcium: 495mg | Iron: 0.2mg